Directions

1. In a bowl of a stand mixer, cream together butter and sugars
2. Add in the eggs and vanilla, mixing until just evenly incorporated
3. In a separate bowl, whisk together the salt, baking soda, and flour. With the mixture beating on low speed, slowly add the flour mix into the bowl. Continue just until all of the dry ingredients are evenly incorporated
4. Use a spatula to fold in the chocolate chips and the diced strawberries
5. Line a baking sheet with a baking mat, or sheet of parchment paper, and drop the dough out on the tray evenly dispersed, rounded tablespoons
6. Bake the cookies at 350 degrees for 10-12 minutes, or until the cookies have begun to brown
7. Remove the cookies from the oven and let them rest for 5 minutes