Fire Roasted Tomatoes

Delicious Recipes

Prep

05 mins
Ready

25 mins
Serves

8 people
Calories

182 / Serving

Ingredients

3 1 lbs Delights Blushing with Flavor® cocktail tomatoes, washed
Vegetable oil, to spray

Directions

Tomatoes can be roasted one of two ways:
OVEN: Line baking sheet with foil, lay out tomatoes in single layer, bake for 15 minutes at 400° F, turning once halfway through, until tomatoes are blistered
GRILL: Preheat to medium heat. Lay foil on top of grates and arrange tomatoes in single layer on top of foil. Grill for 25 minutes, turning occasionally
Remove from heat and let cool if not using immediately. Divide into three freezer bags for future use

Cooking Tips

To make a sauce, purée 1 pound of the fire roasted tomatoes in a blender with 2 tablespoons olive oil, salt and pepper, 1/2 teaspoon Italiano Seasoning, pinch of sugar, squeeze of lemon juice and a small handful of fresh basil. Simmer puréed mix for 15 minutes in a pan over medium heat and serve over pasta.

Nutritional Facts

Serving Size: 1, Servings Per Recipe: 8, Amount Per Serving: Calories 182, Total Fat 20.4g (26% Daily Value), Saturated Fat 1.5g (8% Daily Value), Cholesterol 0mg (0% Daily Value), Sodium 0mg (0% Daily Value), Potassium 0mg (0% Daily Value), Carbohydrate 0.2g (0% Daily Value), Dietary Fiber 0g (0% Daily Value), Sugars 0g, Protein 0g.

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